
Creme Brulee Sourdough Bagel
The most incredible creme brûlée sourdough bagel recipe! A soft and chewy sugar crunch bagel topped with smooth, velvety cream cheese and a crunch of caramelized sugar in every single bite. These sourdough bagels are made with simple ingredients like whole wheat flour, vanilla bean, and probiotic cream cheese. And the best part? The bagels are sourdough and naturally fermented so they’re gut healthy and nutritious too!